The trademark application DELTAICA was filed by S.C. DELTAICA SEAFOOD S.R.L., a corporation established under the laws of Romania (the "Applicant"). The application was published for oppositions on September 15, 2021, and it was registered by office on December 23, 2021 without any oppositions.
The application was filed in Romanian (English was selected as the second language).
Goods And Services
The mark was filed in class 29 with following description of goods:
Fish, seafood and molluscs, not live
Fish, seafood and molluscs spreads
Abalones [not live]
Agar-agar for culinary purposes
Chilled foods consisting predominately of fish
Chilled meals made from fish
Anchovy, not live
Frozen appetizers consisting primarily of seafood
Sea urchins [not live]
Fish sticks
Sea basses [not live]
Perches, not live
Fish crackers
Soft-shelled turtles [not live]
Flounders, not live
Squid [prepared]
Dried squid
Blocks of boiled, smoked and then dried bonitos (katsuo-bushi)
Common plaice, not live
Capelin, not live
Octopuses [not live]
Crucian carps, not live
Whales [not live]
Crab meat
Dried fish meat
Fish sausages
Dried prawns
Shelled prawns
Shrimp floss
Shrimp meat floss
Shrimps, not live
Silkworm chrysalis for human consumption
Dried clam meat
Dried whelk meat
Dried razor clam meat
Sea-cucumbers, not live
Caviar
Salmon caviar
Black caviar
Squid ink
Fish cakes
Cods [not live]
Seafood preserves
Fish, tinned
Crab
Soy sauce marinated crab (Ganjang-gejang)
Crabs [not live]
Snow crabs, not live
Carp [not live]
Silver carps, not live
Coconut shrimp
Fish croquettes
Frozen shellfish
Salmon croquettes
Crustaceans, not live
Fish extracts
Seafood extracts
Sheets of dried laver (hoshi-nori)
Fish fillets
Anchovy fillets
Kipper fillets
Grilled fish fillets
Steaks of fish
Seafood [not live]
Frozen seafood
Seafoods boiled down in soy sauce (tsukudani)
Cooked seafood
Processed seafood
Salted and fermented seafood (jeotgal)
Dried seafood
Tinned seafood
Flakes of dried fish meat (kezuri-bushi)
Fish meal for human consumption
Fish jellies
Herrings, not live
Lobsters, not live
Cooked snails
Canned snails
Prepared snails [escargot]
Snails prepared for human consumption
Fish-based foodstuffs
Imitation crab meat
Artificial fish roes
Salt-fermented sea urchin roe
Crab roe for human consumption
Crab roe, prepared
Dried herring roe
Fish roe, prepared
Sea trout roe for food
Sea salmon roe for food
Fish eggs for human consumption
Dried sea hares
Seafood jellies
Krill, not live
Spiny lobsters, not live
Sole fish, not live
Pickled dried Spanish mackerel
Spanish mackerel, not live
Salted jellyfish
Escargots
Sliced sea whelks
Blue mussels [not live]
Molluscs, not live
Short-necked clams [not live]
Snail eggs for consumption
Anchovy paste
Shrimp paste
Seafood paste
Crab roe paste
Fish paste
Fish mousses
Smoked fish
Sweetfish [not live]
Snakehead fish, not live
Frozen fish
Fish, preserved
Fish with chips
Boiled and dried fish
Cooked fish
Frozen cooked fish
Bottled fish
Pickled fish
Fish in olive oil
Fish, not live
Fish balls
Trouts, not live
Processed fish
Salted fish
Dried fish
Fish meat floss
Fish floss
Swordfish, not live
Klipfish [salted and dried cod]
Yellow croakers, not live
Crab cakes
Sea breams [red snappers, not live]
Sea bream, not live
Fish products being frozen
Seafood products
Bottled fish products
Processed fish products for human consumption
Crayfish, not live
Mullet roe salad
Sardines, not live
Ark-shells [not live]
Mussels, not live
Dried scallops
Clams, not live
Cuttlefish, not live
Smoked salmon
Salmon, not live
Tuna fish [preserved]
Tuna in oil
Tuna, not live
Edible urechis unicinctus, not live
Fish maw
Eels, not live
Spiny lobsters
Oysters [not live, for human consumption]
Oysters, not live
Shellfish, not live
Fish, not live
Quenelles [fish]
Fish stock
Fish, preserved
Fish, preserved
Dishes of fish
Fish roe, prepared
Fish-based foodstuffs
Fish, tinned
Monkfish liver
Prepared meals consisting primarily of fish
Fish spread
Cooked meals consisting principally of fish
Tube-shaped toasted cakes of fish paste (chikuwa)
Smoked fish spread
Frozen meals consisting primarily of fish
Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori)
Edible oils derived from fish [other than cod liver oil]